Organic Flavoured butters

  • Cream tumbled in big 1960s butter barrels
  • Churned in small batches and hand-rolled
  • Adding Mediterranean butter can elevate a roasted chicken, baked fish or roast potatoes
  • Truffle butter is the perfect pairing melted onto steak, swirled into mash potato, or to make a pasta sauce
  • Crafted in Somerset

Explore our range.

Our cows roam freely on lush, organic pastures, feeding on nutrient-rich grass without the use of synthetic fertilisers or chemicals. Why? Because we believe that farming the way nature intended isn’t just better for our animals - it’s better for you. 🌱 A win for your fridge and the earth! #OrganicFarming #Sustainable #Agriculture #Happy #Cows #HowWeFarmMatters #Clean #Eating #EcoFriendlyLiving #OrganicLife
Here’s your go-to recipe for traditional Scotch tablet. Buttery, crumbly, and seriously addictive - perfect for a cosy night in or a treat with a cuppa! Pro tip: hide a few pieces for yourself - they’ll disappear fast! Ingredients: 900g Caster Sugar 250ml Organic Whole Milk 100g Organic Herd Unsalted Butter 1 tin (397g) Condensed Milk A pinch of Salt 1/2 Tsp Vanilla Extract Instructions: 1. Place the sugar, milk, and butter in a large pot over low heat. Stir gently until the sugar completely dissolves and the butter melts. 2. Once the sugar has dissolved, add the condensed milk. Turn up the heat and bring the mixture to a gentle boil, stirring continuously. 2. Keep stirring as the mixture thickens and turns a light golden brown (this takes about 20 minutes). Be careful - it’ll be hot! 4. Once it thickens to a soft-ball stage, take it off the heat. Stir in a splash of vanilla and a pinch of salt. Pour into a greased tray, let it cool slightly, and cut into squares before it fully hardens. #Tablet #Fudge #Cravings #SweetTooth #CheatDay #Treats #Excuses #Organic #Dairy #Cheese #Butter #Sustainability #Healthy #Farmers #Local #Fresh #Eco #OrganicHerd #HowWeFarmMatters #OrganicDairy #Dairy #Cooperative #Farming #Cows
Craving something sweet? You didn’t hear it from us, but any excuse is a good excuse for whipping up some Scotch tablet fudge! See the next post for the recipe 😋
🚜🌱 We are kicking off our regional Organic Herd Farmer meetings this week! Starting in Yorkshire, we’re meeting our farmer suppliers from across the UK to chat about all things organic, sustainable, and co-operative. Next up, we’ll be heading to Scotland, Shropshire, Gloucester, West Wales, and wrapping up on Monday 25th November in Devon. It’s a fantastic opportunity to connect with our farming community, share ideas, and work together for a brighter, greener future 🌍🐄 #FarmerOwned #SustainableFarming #OrganicHerd #RegionalMeetings #CooperativePower #Sustainability #UKFarming #OrganicFuture #HowWeFarmMatters
Whether you’re #TeamWhipped or #TeamLumpy, the real winners are our Velvety Cheese and Truffle Butter! 🧀🍂 Creamy and rich, or cheesy and silky, both are perfect for any mash style. Ready to try them? Drop a comment and let us know your favourite mash combo! #Organic #Dairy #Cheese #Butter #Sustainability #Healthy #Farmers #Local #Fresh #Eco #OrganicHerd #HowWeFarmMatters #OrganicDairy #Dairy #Cooperative #Farming #Cows
Rustic, hearty, and full of flavour, just the way Ross likes it. 🥔 Add our Truffle Butter for the ultimate comfort food. Who’s going for #TeamLumpy? Remember to vote in the comments and let us know which mash takes the crown! Chunky Lumpy Mashed Potatoes Ingredients: 1kg potatoes (left a little chunky) 50g Organic Herd Truffle Butter 100ml Organic Double Cream Salt and Pepper to taste Instructions: 1. Boil the potatoes until just tender, then mash them lightly, leaving chunks for a rustic texture. 2. Stir in Truffle Butter for a rich, decadent flavour. 3. Add your double cream slowly (to reach the right desired consistency) 4. Season with salt and pepper. 5. Serve hot! #Organic #Dairy #Cheese #Butter #Sustainability #Healthy #Farmers #Local #Fresh #Eco #OrganicHerd #HowWeFarmMatters #OrganicDairy #Dairy #Cooperative #Farming #Cows
For the smooth mash lovers - this one’s for you! Whipped to perfection with peas, onions, and Velvety Cheese for that melt-in-your-mouth texture. 🧀🥄 #TeamWhipped or #TeamLumpy? This recipe is inspired by #Friends character Phoebe Bouffay - we think it might be an old family recipe from N'estlé T 'olh-ouse? Whipped Potatoes with Peas and Onions Ingredients: 1kg fluffy potatoes (e.g. Maris Piper) 50g Organic Herd Salted Butter 100g Organic Herd Velvety Cheese, grated 100ml Organic Double Cream 50g Peas, cooked 50g Caramelised Onions Salt and Pepper to taste Instructions: 1. Boil the potatoes in salted water until tender (25-35 minutes). Drain well. 2. Mash or whip the potatoes until silky smooth. 3. Stir in the Truffle Butter and double cream until fully incorporated. 4. Fold in the cooked peas and caramelised onions. 5. Season with salt and pepper. 6. Serve hot for that ultimate comfort experience! #Organic #Dairy #Cheese #Butter #Sustainability #Healthy #Farmers #Local #Fresh #Eco #OrganicHerd #HowWeFarmMatters #OrganicDairy #Dairy #Cooperative #Farming #Cows
🥔 Smooth or lumpy? 🧀 With #Thanksgiving on the horizon, it’s time for the ultimate mash battle with a delicious twist! You know we're massive fans of the hit series Friends (duh, who isn't?), well, we've been inspired to create our own Geller-Bouffay mash-off! Whether you’re a sucker for a creamy whipped potato (with peas and onions obvs) or prefer a bit of texture, there’s no wrong choice here [Spoiler alert - we’re using our own ingredients!] Check out our next two posts to see which 'taters tickle your fancy. Get ready to choose your side… …let us know whether you’re #TeamWhipped or #TeamLumpy!
And that's a wrap 🎉 It's been great to meet so many Scots who truly cannae resist a wee taste of our cheese! A big thank you to everyone who stopped by our stand to chat about organic dairy, sustainability, and our farmer-owned co-op. If you missed us today, don’t worry - stay tuned for more updates soon! 🌱🚜 #AgriScot2024 #OrganicHerd #FarmerOwned #SustainableFarming #CooperativePower #UKFarming #HowWeFarmMatters
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